Life in a spiritual workplace
Pranlobha Kalagian
Pranlobha works as a cook in a vegetarian restaurant in Seattle, run by students of Sri Chinmoy. In this short video, Pranlobha talks about the benefits and challenges of working in a spiritual workplace, focused on the teachings of Sri Chinmoy.
More videos
from Sri Chinmoy's students
The relationship between Guru and disciple
Baridhi Yonchev Sofia, Bulgaria
My daily spiritual practises
Muslim Badami Auckland, New Zealand
Growing up on Sri Chinmoy's path
Aruna Pohland Augsburg, Germany
How I got my spiritual name
Pradeep Hoogakker The Hague, Netherlands
Beginnings of a spiritual journey
Mahatapa Palit New York, United States
My typical day
Pranlobha Kalagian Seattle, United StatesRelated stories
Muhammad Ali: I was expecting a monster, but I found a lamb
Sevananda Padilla San Juan, Puerto Rico
Celebrating birthdays at Guru's house
Devashishu Torpy London, United Kingdom
A love that was thick like butter
Mahatapa Palit New York, United States
Starting a spiritual café
Toshala Elliott Auckland, New Zealand
A 40-Year Blessing
Sarama Minoli New York, United States
It does not matter which spoon you use
Brahmacharini Rebidoux St. John's, Canada
Reflections on meditation
Janaka Spence Edinburgh, United Kingdom
No prior experience needed
Samalya Schafer Berlin, Germany
A feeling that something more exists
Florbela Caniceiro Coimbra, Portugal
An airport meditation experience
Jogyata Dallas Auckland, New Zealand
Running for Peace
Jogyata Dallas Auckland, New ZealandAkuti: a pioneer-jewel in our Centre
Akuti Eisamann Connecticut, United States